Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, coffee almond streusel cake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Coffee Almond Streusel Cake is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Coffee Almond Streusel Cake is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have coffee almond streusel cake using 18 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Coffee Almond Streusel Cake:

1. Get Cake ingredients:
2. Make ready all purpose flour
3. Prepare baking soda
4. Get salt
5. Take instant coffee
6. Make ready vanilla essence
7. Make ready unsalted butter (room temperature)
8. Take granulated sugar
9. Take eggs
10. Get buttermilk
11. Prepare Almond streusel ingredients:
12. Get almond (chopped)
13. Make ready all purpose flour
14. Prepare brown sugar/ palm sugar
15. Prepare baking powder
16. Make ready salt
17. Make ready cinnamon powder
18. Prepare unsalted butter (melted)

Instructions to make Coffee Almond Streusel Cake:

1. Prepare your oven into 135°C.
2. Prepare your mould by line it with parchment paper.
3. Prepare your almond streusel by mixing all the streusel ingredients until all combine and become crumbs.
4. In another bowl, mix dry ingredients such as, all purpose flour, instant coffee, baking soda, and salt. Mix them well.
5. Mix butter and sugar around 5 minutes (using standing mixer, or 10 minutes using hand mixer), add vanilla essence and eggs one at a time, mix them well.
6. Add the dry ingredients and alternate it with buttermilk. (Start from dry, wet, dry, wet, and ends with dry). Mix them until all combine and do not over mixed it.
7. Pour them into the mould, and sprinkle with the streusel on top.
8. Bake them around 30 to 40 minutes, it depends on your oven.
9. Check using a toothpick test. If it comes out clean, it means the cake is ready.
10. Take out your cake from the oven, let it slightly cool about 10 minutes, take it out from the mould, and you could wrap it (after it's getting way cooler) with foil and store it into your chiller for at least 1 hour before you eat it.
11. Enjoy 😁

So that’s going to wrap it up for this special food coffee almond streusel cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!