Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, american goulash. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

American Goulash is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. American Goulash is something that I’ve loved my entire life. They’re nice and they look wonderful.

American Goulash is a classic American comfort food popular in the mid-western and southern parts of the United States. Often referred to simply as "Goulash", this recipe is one of those feel-good. How to Make Goulash - American Goulash Recipe This is a classic recipe for American Goulash.

To get started with this recipe, we have to prepare a few components. You can have american goulash using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make American Goulash:

1. Take 1 pound ground beef
2. Make ready 1 large yellow onion diced
3. Take 1 green bell pepper diced
4. Take 2 cloves garlic minced
5. Prepare 1 1/2 cups water
6. Get 15 ounce can tomato sauce
7. Take 14.5 ounce can diced tomatoes (I used the fire roasted flavor)
8. Prepare 4 teaspoons Italian seasoning
9. Prepare 1 1/2 tablespoons Worcestershire Sauce
10. Make ready 1 tablespoon hot sauce
11. Take 1 teaspoon garlic powder
12. Prepare 1 cup elbow macaroni uncooked
13. Prepare 1 1/2 teaspoons salt (more if needed)
14. Get 1/2 teaspoon black pepper (more if needed)

This one is classic AMERICAN style goulash. This is a dish that was. This classic American Goulash is easy, home-style, comfort food! Brace yourself — this American Goulash recipe has been in my family for generations!

Instructions to make American Goulash:

1. In large dutch oven over medium heat brown beef, drain excess grease if needed. Add onion and bell pepper and continue to cook while stirring, until tender, about 5 minutes.
2. Add all remaining ingredients except macaroni. Cover with lid and simmer 20 minutes.
3. Stir in macaroni, cover with lid and simmer another 20 minutes until pasta is tender.
4. Remove from heat let stand 5-10 minutes before serving.

Recipe by davianng. (It is always called American Chop Suey here, but while I was living in LA friends called it Goulash - so I've compromised!) American goulash, also known as old-fashioned goulash, is the perfect economical family meal. The pasta cooks right in the sauce, so this satisfying dish can cook in just one pot. American Goulash is comfort food that the whole family will love. It's warm and hearty with a rich, savory sauce. Best of all, it's one of the most affordable meals you can make in a single pot!

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