Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sour cream coffee cake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Sour Cream Coffee Cake is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Sour Cream Coffee Cake is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook sour cream coffee cake using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sour Cream Coffee Cake:

1. Make ready Filling
2. Make ready pecans, chopped small
3. Make ready Brown sugar
4. Prepare cinnamon
5. Prepare Cake batter
6. Prepare butter, soft
7. Prepare sugar
8. Take eggs
9. Make ready All purpose flour
10. Take baking powder
11. Get salt
12. Make ready Sour cream
13. Make ready Glaze
14. Get Confectioner sugar
15. Prepare vanilla
16. Take milk

Steps to make Sour Cream Coffee Cake:

1. Preheat oven to 350°F.
2. In a bowl mix pecans, brown sugar, cinnamon, set aside.
3. Mix flour, baking powder, salt, add alternately with the sour cream to the butter/sugar mixture while beating, add vanilla. Once mixed, pour 1/3 of batter into a sprayed bundt pan. Sprinkle 1/2 of pecan mix over layer. Add 1/3 of batter over pecans, spread, place remaining pecans over batter. Top with remaining 1/3 of batter. Bake at 350°F for 1 hour.
4. Whisk together, confectioners sugar, vanilla, milk, drizzle over cooled cake.

So that’s going to wrap it up for this special food sour cream coffee cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!