Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a Good dish, classic homemade pancakes. One of my favorites food recipe. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Classic Homemade Pancakes is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Classic Homemade Pancakes is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have classic homemade pancakes using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Classic Homemade Pancakes:

1. Take 1 cup + 1 tablespoon all purpose flour
2. Make ready 1 egg
3. Get 2 tablespoons sugar
4. Take 1 pinch salt
5. Make ready 2/3 cup milk
6. Take 1 teaspoon baking soda
7. Get 1 teaspoon baking powder
8. Get 1 teaspoon Vanilla
9. Prepare Non stick spray or butter for the pan
10. Get 1 tablespoon butter melted

Instructions to make Classic Homemade Pancakes:

1. In a medium bowl, mix together flour,baking soda, baking powder and sugar and salt together until combined
2. In a second bowl combine your wet ingredients. The milk and vanilla and butter together and the egg.
3. Combine your dry ingredients into the wet ingredients until combined.
4. Once you have the wet and dry Ingredients combined. Let batter sit for 10 to 15 minutes.
5. Spray a griddle or a pan with non stick cooking spray or use butter so the pancakes do not stick. Pour about 1/4 cup of batter on the pan once the pan is hot enough. Cook on one side until you see bubbles form and flip once it’s golden brown both sides it’s ready to be enjoyed.

So that’s going to wrap it up for this Good food classic homemade pancakes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!