Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, pound cake/tea cake by nancy. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pound Cake/Tea cake By Nancy is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Pound Cake/Tea cake By Nancy is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook pound cake/tea cake by nancy using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pound Cake/Tea cake By Nancy:

1. Make ready 2 cup all-purpose flour
2. Take 1 1/2 tsp baking powder
3. Take 1 pinch salt
4. Make ready 200 grams unsalted butter
5. Take 1 cup caster sugar
6. Get 4 eggs
7. Prepare 6 tbsp milk
8. Prepare 1 tsp lemon juice
9. Take 1 tbsp vanilla extract
10. Make ready 1/2 cup any flavour of juice
11. Prepare 2 tbsp condensed milk
12. Prepare 1 pistachio,almonds shredded (0ptional)

Steps to make Pound Cake/Tea cake By Nancy:

1. Pre heat oven to 180°c.Take baking tray place butter paper grease with butter and sprinkle flour. And keeps aside
2. First take butter in a large bowl whisk with electric mixture add sugar and make a creamy mixture.
3. Mix dry ingredients together Now add 1 egg whisk well for 10 minutes then add small quantity of dry ingredients and whisk repeat this process 1 egg then dry ingredients when all eggs and dry ingredients mix well.
4. Now add milk,juice,lemon juice,condensed milk, vanilla extract and nuts make a creamy thick mixture.
5. Now pour in baking tray and keep it in preheated oven for 45 minutes or till tooth pick comes out clean.
6. Always remember every oven has different temperature.

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