Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetable tortilla soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Vegetable tortilla soup is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Vegetable tortilla soup is something that I have loved my entire life. They’re nice and they look fantastic.

Healthy and quick tortilla soup recipe. This soup is gluten free and easily made vegan. As instructed, I prepared the vegetables in advance, which made everything flow easily.

To get started with this recipe, we have to first prepare a few components. You can cook vegetable tortilla soup using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable tortilla soup:

1. Make ready 10 big tomatoes
2. Get 1 tbsp finely chopped carrots
3. Get 1 tbsp finely chopped french beans
4. Take 1/4 cup boiled corn kernels
5. Take 1 tbsp finely chopped garlic
6. Take 2 onions (finely chopped)
7. Get 2 tbsp butter
8. Make ready 1 tsp red chilli powder
9. Take 1/2 tsp sugar
10. Take Salt as per taste
11. Make ready 1 tbsp corn flour(dilute in one cup water)
12. Prepare 2 cup crushed nacho chips
13. Take 4 tbsp grated cheese

Classic tortilla soup is made with chicken (or tomato) broth. It usually contains ingredients like onion Add the diced tomatoes, tomato paste, all condiments, the vegetable broth, and plant-based milk (or. How to Make Vegan Tortilla Soup. First up, chop the onion, garlic and jalapeno and saute them in the olive oil until they're Add the diced tomato, vegetable stock, tortilla, chili powder and garlic powder.

Instructions to make Vegetable tortilla soup:

1. Wash & chop tomatoes, pressure cook for 3 whistles. Once it cools down,lend & strain it.
2. Now in a pan heat butter, saute onion garlicfor 1-2 minutes. Add carrot & French beans and saute for2-3 minutes.
3. Now add tomato puree, diluted corn flour, salt, sugar, red chilli powder and approximately 2 cups of water. Mix well and bring it to boil.
4. Once it starts boiling, add more kernels & slow down the heat & cook for 5-7 minutes.
5. Just before serving, add crushed nacho chips, garnish with cheese and serve hot.

The more of these vegetables you include in Tortilla Soup recipe, the more nutritious it is, but this soup will still taste just as good if you omit one or two of the veggies suggested - in fact. This Vegetarian Tortilla Soup has tortillas to thicken the base of the soup, and the toppings can This vegetarian tortilla soup is loaded with vegetables that soften and take on a sweet and lightly. "Tortilla soup has a place, I feel, in practically every collection of Mexican recipes," says I added other vegetables reduced the amount of kale and used vegetable broth but also added concentrated. My tortilla soup recipe - a full-bodied, spicy vegetarian broth envelops a nest of baked tortilla I'm Heidi - This site celebrates cooking, and aspires to help you integrate the power of lots of vegetables. Tortilla soup has always been one of my all-time favorite meals, and definitely my favorite soup. It's thick and filling without being too rich and creamy, and it's filled with all the Mexican flavors I love.

So that is going to wrap it up for this special food vegetable tortilla soup recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!