Easiest Way to Make Speedy Tandoori Chicken Wings

Nettie Williams   02/04/2020 05:35

Tandoori Chicken Wings
Tandoori Chicken Wings

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tandoori chicken wings. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tandoori Chicken Wings is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Tandoori Chicken Wings is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tandoori chicken wings using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Tandoori Chicken Wings:
  1. Take 5 lb Chicken Wings (or drumsticks)
  2. Prepare <Marinade Sauce>
  3. Make ready 1 cup Plain Yogurt
  4. Get 1 tsp Garlic Paste
  5. Prepare 1 tsp Ginger Paste
  6. Take 1 tsp Salt
  7. Take 1 tsp Cayenne Pepper
  8. Prepare 1 Tbsp Garam Masala
  9. Make ready 1 Tbsp Lime Juice (or Lemon Juice)
  10. Prepare 1.5 Tbsp Coconut Oil
Steps to make Tandoori Chicken Wings:
  1. Make marinade sauce: All ingredients put together into the bowl and mix well.
  2. Into Ziploc bag, put chicken wings and marinade sauce, and massage with your hand. Leave it in the refrigerator over night.
  3. Preheat oven to 500°F, bake the chicken about 25 minutes. Or until becomes golden brown.
  4. Enjoy!

So that’s going to wrap this up for this special food tandoori chicken wings recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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