Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, grilled chicken wings. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Grilled Chicken Wings is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Grilled Chicken Wings is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have grilled chicken wings using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grilled Chicken Wings:

1. Prepare 12 pcs Middle Chicken Wings
2. Make ready 6 pcs. Garlic Cloves
3. Make ready 1 tbsp White Pepper
4. Prepare 1 tbsp White Sauce Sauce
5. Make ready 1 tsp Maggi Sauce
6. Take 1 tbsp Oyster Sauce
7. Take 1 tbsp Palm Sugar
8. Make ready 1 tsp Black Soy Sauce
9. Make ready 1 tsp Sesame Oil
10. Take Kaffir Lime Leaves for decoration

Instructions to make Grilled Chicken Wings:

1. Pound pepper and garlic. Take it out into bowl.
2. Add seasoning : white soy sauce, maggi sauce, oyster sauce, palm sugar, black soy sauce and sesame oil, mix well.
3. Put middle chicken wings into marinated garlic and pepper. Combine well. Set aside and put in fridge about 30 minutes.
4. Grill chicken on charcoal oven at middle heat about 20 minutes or until it cook. Skin would be brown and dry.
5. Served on plate and decorate with kaffir lime leaf.
6. Tip : Taste is salty, sweet, garlic and pepper flavored. Good to eat it as snack or eat it with steamed sticky rice. You also can dip in Sweet Chili Sauce.

So that’s going to wrap this up with this special food grilled chicken wings recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!