Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker chicken chili. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Slow Cooker Chicken Chili is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Slow Cooker Chicken Chili is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have slow cooker chicken chili using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Chicken Chili:

1. Get - Green pepper,chopped
2. Take - Medium onion, chopped
3. Take Chili powder
4. Take - Medium Jalapeno pepper, finely chopped
5. Take lbs. Boneless skinless chicken breasts
6. Prepare can of chopped green chillies, undrained
7. Prepare Ground cumin
8. Take Paprika
9. Prepare kosher salt
10. Get cayenne pepper. optional; can sub w 1/4 tsp black pepper
11. Make ready can of fire roasted tomatoes, undrained
12. Make ready low sodium chicken broth
13. Get can of black beans, rinsed and drained
14. Take can of pinto or kidney beans, rinsed and drained

Steps to make Slow Cooker Chicken Chili:

1. Add chopped pepper and onion to bottom of 5 to 6 quart slow cooker. Add chopped jalapeno too, if using.
2. Combine chili powder,paprika,salt and Cheyenne (or pepper) in a small bowl and mix well.
3. Season the chicken breasts with half the seasoning mixture. Then place on top of the peppers,onions and jalapeno in the slow cooker
4. Add tomatoes, chilies and one cup of chicken broth to the slow cooker, then sprinkle with remaining seasoning.
5. Cook on high for 3-4 hours or low for 6-7 hours.
6. When the cook time is up transfer the chicken breasts from the slow cooker to a cutting board and add beans to the slow cooker. If the chili is to thick add the extra broth to get the right consistency.
7. Slice the chicken into bite size pieces. (Or alternatively you can shred it) Return chicken to slow cooker and store to combine. Season with salt and pepper to taste.
8. Enjoy :)

So that’s going to wrap this up for this special food slow cooker chicken chili recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!