Step-by-Step Guide to Make Speedy Chili Sambal

Bradley Kelley   26/06/2020 04:32

Chili Sambal
Chili Sambal

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chili sambal. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chili Sambal is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Chili Sambal is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have chili sambal using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chili Sambal:
  1. Prepare 1 lot of red chili!!
  2. Get Red bell pepper or capsicum (more if you prefer less spicy)
  3. Get 2 tomatoes
  4. Get 4 big shallots
  5. Make ready 10 garlics
  6. Make ready turmeric
  7. Take salt
  8. Take sugar
  9. Get 2 lemongrass
Steps to make Chili Sambal:
  1. After washing all ingredients, you can either boil them or fry them to make it soft and easy to grind. I prefer boiling them. Avoid boiling the garlic, lemongrass, and tomatoes.
  2. Pound the ingredients, start from the chili, continue adding other ingredients and start with the hard ones until the softest ones. I use stone mortar and pestle to crush the ingredients. Crush until it smooth. Salt and sugar helps smoothen the texture. Don't forget to taste it.
  3. Prepare oil and pan, cook all the crushed ingredients until the smell is out and fragrant.
  4. Add the lemongrass and stir until all even.

So that’s going to wrap it up with this exceptional food chili sambal recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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