Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cheesy tortilla soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cheesy Tortilla Soup. this link is to an external site that may or may not meet accessibility guidelines. The best tortillas to use for tortilla soup are stale yellow corn tortillas. Top with avocado and cheese; garnish with remaining tortilla strips and cilantro.

Cheesy Tortilla Soup is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Cheesy Tortilla Soup is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have cheesy tortilla soup using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheesy Tortilla Soup:

1. Take 1 lb Boneless skinless chicken breasts, cooked and shredded. (I cooked mine in chicken broth for about 1/2 hour. Drained it, shredded perfectly)
2. Take 1 envelope fajita seasoning mix
3. Take 1/2 cup Chopped onion
4. Get 1/4 cup butter
5. Get 1/4 cup flour
6. Prepare 2 can (14.5 oz. each) chicken broth
7. Take 1 can Diced tomatoes with green chilies
8. Take 1 can Northern beans, rinsed and drained
9. Get 1 cup Cubed process cheese(Velveeta)
10. Prepare 1 1/2 cup Shredded Monterey Jack cheese, divided
11. Take 1 cup Half and half
12. Get 1 Chopped cilantro, tortilla strips, optional

You can garnish with many ingredients to suit your needs and make this a meal. Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more. The Hero Ingredient: Hatch chiles give this recipe the perfect The Hero Ingredient: It wouldn't be a cheesy tortilla soup without a heavy sprinkle of Monterey jack. Be the first to review this recipe.

Steps to make Cheesy Tortilla Soup:

1. When the chicken is done cooking and you've shredded it, add fajita seasoning and set aside.
2. In large sauce pan saute onion and butter until tender. Stir in flour until blended. Gradually stir in broth, bring to a boil. Cook and stir for 2 minutes or until thickened and bubbly.
3. Add tomatoes, beans, process cheese, and 1 cup Monterey jack; cook and stir until cheese is melted.
4. Stir in half and half and chicken; heat through. Top with Monterey jack, cilantro, or tortilla strips if desired.

I perfected this recipe by "tweaking" to figure out a copycat recipe of Max and Erma's Chicken Tortilla Soup. Applebee's Cheese Chicken Tortilla Soup CopycatChicken Pan Fried. Chili's Chicken Enchilada Soup Vegetarian-friendly CopycatThe GoodHearted Woman. Easy Chicken Tortilla Soup - Made in ONE pot and is so delicious! Always a crowd pleaser and tastes great loaded with cheese, avocado and tortilla chips!

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