Simple Way to Prepare Any-night-of-the-week Sloppy Joes
Gavin Fitzgerald 08/05/2020 17:58
Sloppy Joes
Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sloppy joes. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sloppy Joes is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Sloppy Joes is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have sloppy joes using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sloppy Joes:
Make ready 2 T. Vegetable Oil
Get 1 medium onion, chopped fine
Take 1/2 tsp. chili powder
Take salt
Take 2 garlic cloves, minced
Prepare 1 pound 90% lean ground beef
Take 1 cup tomato puree
Make ready 1/2 cup ketchup
Make ready 1/4 cup water
Prepare 1 tsp. brown sugar
Make ready hot sauce
Take hamburger buns, or pretzel buns
Get Bread and butter pickles
Instructions to make Sloppy Joes:
Heat oil in a 12 inch skillet over medium heat until shimmering. Add the onion, chili powder and 1/2 tsp. salt and cook until onion is softened, about 5 minutes. Stir in the garlic and cook until fragrant, about 30 seconds.
Add the beef and cook, breaking up the meat with a wooden spoon, until almost cooked through but still slightly pink, about 3 minutes. Stir in the tomato puree, ketchup, water, brown sugar and 1/2 tsp. hot sauce. Simmer until the sauce is slightly thicker than the ketchup, about 8-10 minutes.
Season with salt and hot sauce to taste. Spoon mixture over hamburger buns and serve. Good if served with a pickle.
So that’s going to wrap it up with this special food sloppy joes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!