Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pound cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pound Cake is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Pound Cake is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have pound cake using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pound Cake:

1. Make ready 2 cups Presto Cake Flour
2. Get 2 cups Sugar
3. Get 8 oz Cream Cheese
4. Get 2 Sticks Butter (1 cup)
5. Make ready 6 Eggs
6. Take 1-3 tsp Vanilla Extract
7. Take 1-3 tsp Almond Extract (may use any extract flavor)

Steps to make Pound Cake:

1. Sit out cream cheese, butter and eggs to reach room temperature.
2. Once items in step 1 reach room temp. mix cream cheese and butter completely.
3. Add sugar and mix well.
4. Add eggs and mix well.
5. Sift flour into mixture and mix well (be sure to scrape the bottom and sides of bowl).
6. Add vanilla and almond extracts.
7. Mix Completely.
8. Spray desired metal non-stick cake pan with non-stick spray. I use a bunt pan.
9. Pour cake batter into cake pan and cook at 325 degrees for approximately 1 hour. I use a bunt cake pan
10. Enjoy…

So that is going to wrap this up with this exceptional food pound cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!