Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, drop scones. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Drop scones are thicker than American pancakes, and a little smaller. Original recipe from the Most recipes for drop scones I found add a little salt. I don't know if the Queen used salted butter or not.

Drop scones is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Drop scones is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook drop scones using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Drop scones:

1. Take flour
2. Make ready tspn baking powder
3. Take sugar or less
4. Make ready tspn cinnamon powder
5. Get cardamon powder
6. Take warm milk
7. Take tspn lemon rind or juice
8. Take Oil for frying
9. Take butter melted

These perfectly light and fluffy pancakes are great for breakfast, brunch or as a tea time treat. Drop Scones, also known as Scotch Pancakes, are something I've been baking since my childhood And if you plan on batch baking some Drop Scones then Granny's top tip of adding a little oil to the. Drop scones, also known as Scotch pancakes, are a great brunch recipe idea. Learn how to make drop scones with this easy step-by-step video tutorial.

Steps to make Drop scones:

1. In a bowl sieve flour and dry ingredients.
2. Mix sugar and milk until dissolved.
3. Make a well in the flour, add butter and mix then followed by milk. You can now mix with a spoon to form a thick consistency heavier than the pancake paste.
4. Prepare cooking pan under medium heat, scoop and shallow fry by flipping both sides until golden brown. I like mine not too thick.
5. Serve and enjoy with tea or coffee.

Drop tablespoonfuls of the scone mixture into the pan, leaving room for them to spread (you'll have to cook them in batches). After just a couple of minutes, when they are set and have bubbles on the. Serve our drop scones (also known as a scotch pancakes) with a glug of syrup and a handful of seasonal fruits for an indulgent breakfast or brunch. Drop scones, also called Scotch pancakes, are easy and fun to make, and perfect for tea or even as a simple dessert. Served with creamy fromage frais and sweet, succulent berries.

So that’s going to wrap it up with this special food drop scones recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!