Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, blue cheese sauce chicken. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Blue Cheese Sauce Chicken is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Blue Cheese Sauce Chicken is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook blue cheese sauce chicken using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Blue Cheese Sauce Chicken:

1. Take 1/2 cup heavy cream
2. Take 5 oz dorblu cheese (or any blue cheese)
3. Prepare 1 chicken breast
4. Prepare 1-2 cups common mushrooms (champignon mushrooms)
5. Make ready 4-5 oz asparagus

Instructions to make Blue Cheese Sauce Chicken:

1. Preheat the oven to 392°F
2. Place the cream on a burner over medium heat and add small pieces of cheese (2-3 oz). Stir constantly to let the cheese dissolve (do not bring to boil)
3. Meanwhile slice the chicken with long, even strokes into slices about 1/4-inch thick
4. Chop mushrooms
5. Place chicken, mushroom and asparagus into a baking dish and pour the cheese the cheese sauce on top. Place on top small pieces of the left cheese
6. Bake for 30-35 minutes until ready

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