Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, roast pork belly with special gravy. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Roast Pork Belly with Special gravy is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Roast Pork Belly with Special gravy is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have roast pork belly with special gravy using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Roast Pork Belly with Special gravy:

1. Prepare 1 Kilo Pork belly
2. Get 6 Stalks Celery (Chopped)
3. Prepare 4 Large Carrots (Large Cube)
4. Prepare 2 Large Onions (Chopped)
5. Get 6 Star Anise
6. Take 3 Tbsp Garlic (Minced)
7. Take 5 Bayleaf
8. Make ready Salt
9. Get Pepper
10. Prepare Cloves
11. Make ready 1 Liter Chicken Stock

Steps to make Roast Pork Belly with Special gravy:

1. Chop the Carrots, Celery, Onion, and Garlic. Put it in a Roasting tray and set aside.
2. Roll the Pork Belly and tie using a Cooking twine. Once tied, inject the cloves around the pork. Season with salt and pepper. Place the Pork Belly in the Roasting tray.
3. Add Chicken Stock until it covers half of the Rolled Pork Belly. Throw in the Star Anise and Bayleaf. Cover the tray with Aluminum Foil.
4. Put into the oven for about 40 mins at 350 F.
5. After 40 mins take out the Pork Belly from the oven and drain all the liquid. Once drained, put it back in the oven for another 10 mins at 400 F or until the outer layer of the pork becomes brown and slightly crispy.
6. Cut out the cooking twine and remove the cloves. Rest for a while before cutting.
7. For the Gravy throw in the carrots, celery, onion in a blender and add chicken stock. Blitz until smooth. (You may add soysauce or worcestershire sauce preferably on your taste)
8. Cut into thin slices and serve with the gravy.

So that’s going to wrap this up for this exceptional food roast pork belly with special gravy recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!