Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, orange peel scones. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Orange Peel Scones is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Orange Peel Scones is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook orange peel scones using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Orange Peel Scones:

1. Make ready 150 g bread flour
2. Take 150 g cake flour
3. Take 1.5 tbsp baking powder
4. Make ready 100 g butter (small cubes)
5. Make ready 0.5 tsp salt
6. Get 30 g brown sugar
7. Make ready 100 g yogurt/ milk
8. Prepare 35 g orange peel (cut into small pc)
9. Get 1 egg (3 tbsp into batter and rest for egg wash)

Instructions to make Orange Peel Scones:

1. Sift bread flour, cake flour and baking powder into the bowl.
2. Mix #1 with butter and salt and rub them with hands until flour into small bits (crumble).
3. Add orange peel and sugar into the bowl and mix with yogurt/milk and egg.
4. Mix well and fold dough 3 times on the table.
5. Put the dough in the fridge for 10 min. (if room temperature is high)
6. Roll the dough about 1.5cm high and cut with cake mold ring (5.5cm)
7. Egg wash the surface of cut dough.
8. Preheat oven and bake it at 200C for 15 min. Rotate the tray and bake for another 5 min.

So that is going to wrap it up for this special food orange peel scones recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!