Step-by-Step Guide to Prepare Ultimate Easy Apple Pies with Frozen Puff Pastry

Garrett Sanchez   16/04/2020 15:25

Easy Apple Pies with Frozen Puff Pastry
Easy Apple Pies with Frozen Puff Pastry

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, easy apple pies with frozen puff pastry. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Apple Pies with Frozen Puff Pastry is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Easy Apple Pies with Frozen Puff Pastry is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have easy apple pies with frozen puff pastry using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Apple Pies with Frozen Puff Pastry:
  1. Get sheets frozen puff pastry (10 x 19 cm each/4 x 7.5 in each)
  2. Take Apple
  3. Get salted water
  4. Make ready granulated sugar
  5. Get Lemon juice from half a lemon
  6. Make ready water
  7. Get cinnamon powder
  8. Get maple syrup
  9. Get Glaze: (1 egg yolk + 1 tbsp water)
Instructions to make Easy Apple Pies with Frozen Puff Pastry:
  1. Cut the apple into 8 even pieces, then chop into smaller pieces. Soak in salted water, and transfer to a pot with the sugar, lemon juice and 150 ml water. Simmer for about 15 minutes over medium heat.
  2. When the water has evaporated, turn down the heat to low. Add the cinnamon power and maple syrup, and simmer some more. When the mixture has cooled, the filling is ready. Divide it into 6 equal portions.
  3. Bring the frozen puff pastry to room temperature, and cut the sheets into 12 portions so you have a top and bottom piece for each pie. Make cuts on 6 sheets, which will be used to cover the filling.
  4. Spoon the filling on the sheets without the cuts, leaving the edges of the pie sheets, and don't put in too much filling during and cover with a sheet with cuts. Press down the edges with a fork.
  5. Line a baking tray with parchment paper. Brush the glaze on the pies, and bake in the oven preheated to 210℃ for about 10 minutes.
  6. When the surface starts to brown, turn down the temperature to 170℃, bake for another 15 minutes, then they're done.

So that’s going to wrap this up with this exceptional food easy apple pies with frozen puff pastry recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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