recipes for Yema Cake | how to make good Yema Cake

Caleb Waters   29/06/2020 20:24

Yema Cake
Yema Cake

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a awesome dish, yema cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Yema Cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Yema Cake is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have yema cake using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Yema Cake:
  1. Prepare 1 pack pancake mixture
  2. Make ready 1 whole egg
  3. Make ready butter (melted)
  4. Prepare 2 tbsp sugar
  5. Make ready fresh milk
  6. Make ready cheese
  7. Prepare For the toppings:
  8. Prepare 1 egg yolk
  9. Take 1 small can evaporated milk
  10. Take 1 small can condensed milk
  11. Get butter (melted)
Instructions to make Yema Cake:
  1. Add the pancake mixture, fresh milk, sugar, egg, butter. Mix well.
  2. Put butter on every sides of the llanera/molder. Pour in the mixture (half of the molder only).
  3. Make sure water in the steamer is boiling. Place the molders/llanera. Steam it for 20-30mins.
  4. For the toppings. In a separate pan, mix condensed milk, evap, egg yolk, butter. Mix continuously until you get the desired thickness.
  5. Remove the cake from the molder, place in a container. Top it with the milk mixture/toppings. Add cheese on top.

So that is going to wrap it up with this Good food yema cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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