Simple Way to Prepare Speedy Apple Blueberry Custard Pie Crumble

Herbert Armstrong   07/08/2020 06:14

Apple Blueberry Custard Pie Crumble
Apple Blueberry Custard Pie Crumble

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, apple blueberry custard pie crumble. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Apple Blueberry Custard Pie Crumble is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Apple Blueberry Custard Pie Crumble is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have apple blueberry custard pie crumble using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Apple Blueberry Custard Pie Crumble:
  1. Make ready Dough
  2. Get flour
  3. Make ready margarine
  4. Take salt
  5. Get ice water
  6. Get Filling
  7. Get 3/4 can Blueberry Pie Filling
  8. Get Cortland apples (peeled, cored and thinly sliced)
  9. Get sugar
  10. Get cinnamon
  11. Prepare Custard (store bought or homemade)
  12. Take Crumbs
  13. Get flour
  14. Prepare baking powder
  15. Make ready sugar
  16. Make ready oil
  17. Prepare egg
  18. Prepare vanilla sugar
Instructions to make Apple Blueberry Custard Pie Crumble:
  1. For the dough: Knead ingredients quickly to form a soft dough. (Do not overwork dough) Press into bottom of a 9x13 pan.
  2. For the filling: Spread a thin layer of custard ontop of dough.
  3. Mix sugar and cinnamon and sprinkle over sliced apples.
  4. Layer apples over custard. Spoon dollops of blueberry pie filling ontop of apples, spreading it as evenly as possible.
  5. For the Crumbs: Combine all ingredients by hand until crumbs form. Sprinkle ontop of blueberry pie filling.
  6. Bake pie for 45 minutes to an hour or until golden.
  7. You will have extra crumbs- use it in a 9" round or muffin tins to spread the bottom of the pan. Then fill with remaining sliced apples and blueberry filling and top with additional crumbs. Bake 30-35 minutes.

So that is going to wrap it up for this special food apple blueberry custard pie crumble recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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