Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, lemon glazed blueberry scones. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Lemon Glazed Blueberry Scones is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Lemon Glazed Blueberry Scones is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have lemon glazed blueberry scones using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Glazed Blueberry Scones:

1. Take Blueberry Scone
2. Make ready all purpose flour
3. Take sugar
4. Get baking powder
5. Prepare salt
6. Prepare unsalted butter (cold!)
7. Make ready egg (lightly whisked)
8. Take heavy whipping cream
9. Take vanilla
10. Prepare blueberries
11. Get Lemon Glaze
12. Take powdered sugar
13. Prepare milk
14. Take Lemon juice (to taste)

Steps to make Lemon Glazed Blueberry Scones:

1. Sift flour into large bowl.
2. Add sugar, baking powder, baking soda, salt & stir.
3. Add cold cubed OR grated butter. Work into the flour mixture with your hands or a pastry cutter.
4. Stir in egg, heavy cream, & vanilla. Stir in blueberries.
5. Roll dough out to a circle of 1 inch thickness. Cut into 8 slices.
6. Place on a pan lined with parchment paper & brush with some heavy cream & sprinkle with sugar. Bake 20-25 minutes at 400F. Bake until golden brown on top.
7. For optional lemon glaze, add ingredients into a bowl. Drizzle on scones after cooled.

So that is going to wrap it up with this exceptional food lemon glazed blueberry scones recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!