Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cheese scones. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cheese scones is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cheese scones is something that I have loved my whole life.

Indulge in some cheese scones for afternoon tea or as part of a picnic. Mix together the flour and salt and rub in the butter. Stir in the cheese and then the milk to get a soft dough.

To begin with this recipe, we have to prepare a few ingredients. You can cook cheese scones using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cheese scones:

1. Get 235 grams self raising flour
2. Prepare 1 1/4 pinch salt
3. Prepare 65 grams butter
4. Take 40 grams grated mature cheese
5. Prepare 160 ml milk

Scones are like a cross between a quick bread and a biscuit. They're a one-bowl baked good that can be savory or sweet, circular. These Cheese scones are super simple to make. I am not into faffing if I can help it so this is as simple as a scone recipe can be.

Instructions to make Cheese scones:

1. Mix the flour and salt together.
2. Then rub the butter in until its like breadcrumbs.
3. Stir in the cheese and then slowly add the milk. Then stir.
4. TOP TIP: If your mixtures moist the finished result will be more moist. If its dry then the finished result will be dry.
5. Preheat the oven to gas mark 7 or 220°C. Now knead and form into balls (remember they will rise)
6. Brush the tops with a little milk.
7. Put them in the oven for 12-15 mins
8. Allow to cool then ENJOY.

The faffiest I get here is a bit of grating. The trick is not to overwork the. This cheese scone recipe makes scones that are really moreish. A nice twist on a classic scone recipe By adding the cheese to the scone dough and baking it, these cheese scones really have a. Scones are a type of yeast-free bread similar to biscuits.

So that’s going to wrap it up with this special food cheese scones recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!