Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, beef and bacon milk gravy. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Beef and Bacon Milk Gravy is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Beef and Bacon Milk Gravy is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef and bacon milk gravy using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef and Bacon Milk Gravy:

1. Make ready 1/4 lb ground beef
2. Take 4 slices bacon
3. Prepare 3 tbs flour
4. Prepare 2 cups milk
5. Prepare Black pepper
6. Prepare Garlic powder
7. Get Red pepper flakes
8. Prepare Brown sugar

Steps to make Beef and Bacon Milk Gravy:

1. Pre cook bacon. Leave fat in pan, but remove bacon.
2. Add ground beef. Brown. Leave fat. If using less than 20% fat add a tbs of butter.
3. Add flour. Toast for a minute. Add in seasonings.
4. Add milk. Bring to a boil
5. Crumble in bacon

So that is going to wrap this up for this exceptional food beef and bacon milk gravy recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!