Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, raisin scone. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Raisin Scone is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Raisin Scone is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have raisin scone using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Raisin Scone:

1. Take Flour
2. Make ready Baking Powder
3. Make ready Sugar
4. Get Butter
5. Make ready Raisins
6. Make ready Milk

Steps to make Raisin Scone:

1. Preheat oven to 350F. Line a cookie sheet with parchment paper.
2. Prepare a medium mixing bowl and a stick mixer with blade inserts.
3. Sift the flour and baking powder into the mixing bowl. Add the sugar.
4. Cut the butter into squares and add to the bowl.
5. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
6. Move the mixture to a large mixing bowl. Add the milk and raisins to the dry mixture and use a rubber spatula to mix well. (Be careful not to mix too much).
7. Place the mixture on a lightly floured surface. Roll out the dough to about 1cm thickness. Cut out the scones with a round cookie cutter.
8. Place on prepared cookie sheet. Bake for 20 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.

So that’s going to wrap it up for this exceptional food raisin scone recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!