Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, caramel apple scones. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Caramel Apple Scones is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Caramel Apple Scones is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook caramel apple scones using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Caramel Apple Scones:

1. Take Scones: 2 cups all-purpose flour plus more for later
2. Prepare sugar
3. Get baking powder
4. Get ground cinnamon
5. Make ready plus 2 tbsp cold butter, cut into 1/2-inch cubes
6. Get apples (your choice) cored and cut into 1/2- to 3/4 inch cubes
7. Take caramel cubes
8. Get buttermilk
9. Make ready Glaze: 2 Tbsp heavy cream
10. Get sugar
11. Take ground cinnamon
12. Prepare melted caramel

Instructions to make Caramel Apple Scones:

1. Preheat oven to 350*F and line a baking sheet with parchment paper.
2. To make scones: In a big bowl, stir together flour, sugar, baking powder, salt, and cinnamon.
3. Add butter and use your hands to rub into the flour mixture slightly, still leaving it in chunks. (Thick dime- to quarter-size pieces.
4. Gently mix in the apples and caramel. (I prefer my hands)
5. Gradually add the buttermilk while very lightly folding the dough with your hands. Mix until just combined, turn out the dough onto a flour-covered surface, and pat into a circle 1 to 1 1/2 inched thick. Cut the dough into 8 wedges and place them a few inches apart on the prepared baking sheet.
6. To glaze the scones: Brush the tops of the scones with the melted caramel and cream. Mix together the sugar and cinnamon and sprinkle the cones.
7. Bake for 25 to 30 minutes, or until golden brown and stick a toothpick inserted into the center comes out clean. Let cool and a rack.

So that’s going to wrap this up with this special food caramel apple scones recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!