Simple Way to Make Any-night-of-the-week Championship Bean Dip

Ricardo Webster   28/09/2020 23:36

Championship Bean Dip
Championship Bean Dip

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, championship bean dip. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Championship Bean Dip is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Championship Bean Dip is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook championship bean dip using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Championship Bean Dip:
  1. Take dip
  2. Take refried beans (16 oz.)
  3. Get picante sauce/salsa
  4. Prepare Monterey jack cheese (shredded)
  5. Get cheddar cheese (shredded)
  6. Take sour cream
  7. Take cream cheese (softened)
  8. Get chili powder(I used only 2teaspoons)
  9. Make ready ground cumin(I used 1/2 teaspoon, I love the flavor)
  10. Make ready serving
  11. Make ready tortilla chips
  12. Prepare chopped green onions (optional)
Steps to make Championship Bean Dip:
  1. Mix all the dip ingredients. Add to a oiled crock pot and cook on high for 2 hours or until warmed through. It only took about 1 hour for mine.
  2. Serve with tortilla chips and green onions on top if you choose.
  3. This is the picante sauce I'm referring to in this recipe.It's not as chunky as salsa.Salsa will work fine if you can't find picante sauce.
  4. This makes about 41/2 cups.Hope You Enjoy!

So that is going to wrap this up with this special food championship bean dip recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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