Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, zebra cake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Zebra cake is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Zebra cake is something that I’ve loved my entire life.

Everybody is familiar with this zebra cake with chocolate and vanilla. Still a bit warm, along a cold cup of milk, zebra cake always makes a delicious treat. Everybody is familiar with this chocolate and vanilla cake, either made in zebra or marbled style, the taste of it reminds of childhood probably for many of.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook zebra cake using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Zebra cake:

1. Take 1 cup A.P.F (all purpose flour/maida)
2. Prepare 25 gm Milk powder
3. Prepare 1 pinch salt
4. Take 1/2 tspn baking powder
5. Take 1/2 tspn baking soda
6. Get 1/2 cup vegetable oil
7. Prepare 1/2 cup powdered sugar
8. Get 1/2 tspn vanilla essence
9. Prepare 1 cup milk for consistency
10. Take 1/2 tspn butter
11. Make ready 2 tbsp Cocoa powder

This is the consistency of the Zebra Cake batter. Fun part - creating the stripes! This Zebra Cake is one master piece. Slathered in decadent chocolate cream cheese frosting, the real visual stunner happens when you cut into it and reveal the whirls and swirls of beautiful batter.

Instructions to make Zebra cake:

1. Take the first five dry ingredients and sieve well
2. In a separate bowl whisk together the sugar and oil really well, but do not overmix
3. Add in the vanilla essence - Slowly mix the oil and sugar mix with the dry ingredients.
4. Adding milk very gradually using a balloon whisk till you get the right consistency.
5. Divide the batter into two and add cocoa powder to one part.
6. Now grease the baking mold with butter and dust some flour over it.
7. Slowly and carefully pour both the batters alternatively in the centre of the pan.
8. Repeat till the batter finishes. then make a spider web kinda design with a toothpick by drawing it from the centre of the batter to the corners.
9. Place the cake tin in the preheated oven at 180 degrees for 35-40 min.
10. Check with a skewer - - Let it cool on a wire rack
11. Enjoy with your tea

Zebra Cake is moist, delicious and comes together so effortlessly. It is the perfect cake for kids, but let's be Zebra Cake makes a great addition to a kid's birthday party, especially if you're are doing. Zebra cake is often baked as a single layer cake or a bundt cake, but I needed a fun and towering cake for our friend's birthday. Beat cream in a large glass or metal mixing bowl with an electric mixer. This fun and festive recipe combines chocolate and vanilla batter in the pan to create "zebra" stripes satisfying everyone, especially those who love a.

So that is going to wrap this up with this Authentic food zebra cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!