Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, mushroom toast. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mushroom Toast is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Mushroom Toast is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook mushroom toast using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Toast:

1. Make ready 1 Tbs Olive Oil
2. Take 1 Tbs unsalted butter
3. Take 1/4 Cup finely chopped shallots
4. Get 1 # fresh mushrooms, sliced
5. Take 1 clove garlic
6. Take 2 Tbs fresh thyme leaves
7. Prepare 2 Tbs sherry
8. Take 1/4 Cup Heavy Cream
9. Take To Taste Salt and Pepper
10. Make ready 4 Slices Sourdough Sandwich Bread
11. Prepare 2 Tbs finely chopped parsley

Instructions to make Mushroom Toast:

1. Brown Shallots over medium heat,with oil and butter 2 Mins.
2. Add mushrooms, and cook stirring softly, about 10 Mins.
3. Stir in Garlic and Thyme, cook about 30 Secs.
4. Raise heat to high, pour in Sherry and deglaze the pan. Pour in cream and cook until thickened, about 1 Min.
5. Toast the soundough bread while the Mushrooms simmer, spread the shallot/onion mixture on the toast, sliced in halfs or quarters, garnish with parsley.

So that’s going to wrap this up with this exceptional food mushroom toast recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!