Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a simple dish, yema cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Yema Cake is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Yema Cake is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have yema cake using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Yema Cake:

1. Prepare 1 pack pancake mixture
2. Get 1 whole egg
3. Prepare butter (melted)
4. Make ready 2 tbsp sugar
5. Get fresh milk
6. Get cheese
7. Make ready For the toppings:
8. Take 1 egg yolk
9. Get 1 small can evaporated milk
10. Make ready 1 small can condensed milk
11. Get butter (melted)

Instructions to make Yema Cake:

1. Add the pancake mixture, fresh milk, sugar, egg, butter. Mix well.
2. Put butter on every sides of the llanera/molder. Pour in the mixture (half of the molder only).
3. Make sure water in the steamer is boiling. Place the molders/llanera. Steam it for 20-30mins.
4. For the toppings. In a separate pan, mix condensed milk, evap, egg yolk, butter. Mix continuously until you get the desired thickness.
5. Remove the cake from the molder, place in a container. Top it with the milk mixture/toppings. Add cheese on top.

So that’s going to wrap this up for this creative food yema cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!