Recipe of Ultimate Portabello Mushroom Cap Personal Pizza

Samuel Lawrence   28/08/2020 20:21

Portabello Mushroom Cap Personal Pizza
Portabello Mushroom Cap Personal Pizza

Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, portabello mushroom cap personal pizza. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Portabello Mushroom Cap Personal Pizza is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Portabello Mushroom Cap Personal Pizza is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook portabello mushroom cap personal pizza using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Portabello Mushroom Cap Personal Pizza:
  1. Take 2 Portabello Mushrooms
  2. Prepare 1 Roma tomato
  3. Prepare 2 Tbsp Onion diced
  4. Prepare 1 Tbsp Fresh Basil Chopped
  5. Prepare 1/4 Cup Italian dressing
  6. Prepare 1/2 Cup Goat Cheese crumbled
Steps to make Portabello Mushroom Cap Personal Pizza:
  1. Remove stems from mushroom caps. Mix tomatoes, onion, Basil and cheese and set aside.
  2. Brush Italian dressing liberally over top and bottom of mushroom caps. Then allow excess dressing to drain off.
  3. Grill at medium-high heat for 5 minutes minutes on each side. Remove from grill.
  4. Put tomatoes, onion, cheese and basil mixture onto mushroom and grill again until cheese begins to melt and golden.

So that’s going to wrap this up for this exceptional food portabello mushroom cap personal pizza recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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