best homemade Sponge Cake recipe | how long to bake Sponge Cake

Hannah Brooks   13/07/2020 10:00

Sponge Cake
Sponge Cake

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a Easy dish, sponge cake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Sponge Cake is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Sponge Cake is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook sponge cake using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sponge Cake:
  1. Take 2 Eggs
  2. Prepare 1 yolk
  3. Get 1/2 Cup Sugar
  4. Take ⅓ Cup Oil
  5. Take 1/3 Cup Milk
  6. Take 1 1/2 Cup All-purpose flour
  7. Get 3/8 tsp Baking soda
  8. Take 1 tsp Vanila essence
  9. Take 1/4 tsp Salt
Steps to make Sponge Cake:
  1. First whisk 2 Whole eggs and a egg yolk. Now gradually add ½ cup of sugar. Now add ⅓ Cup of oil, ⅓ cup milk and 1 tsp Vanilla essence and mix well.
  2. Now stiff in All-purpose flour 1 ½ Cup, Baking soda ⅜ tsp and Salt ¼ tsp and mix well.
  3. Now in a greased baking tin pour all the batter and bake on 180 for 35 minutes. Remove from oven Slice as desired, Serve and enjoy.

So that’s going to wrap it up for this exceptional food sponge cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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