Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jalapeño cheddar quinoa bites. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Jalapeño Cheddar Quinoa Bites is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Jalapeño Cheddar Quinoa Bites is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have jalapeño cheddar quinoa bites using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Jalapeño Cheddar Quinoa Bites:

1. Prepare 3/4 cup uncooked quinoa, rinsed
2. Make ready 1/2 cup water (or vegetable broth or chicken broth)
3. Make ready 2 eggs, lightly beaten
4. Make ready 1/2 cup chopped jalapeños
5. Make ready 1 cup yellow onion, finely diced
6. Take 1 garlic clove, finely minced
7. Prepare 1/2 cup shredded cheddar cheese
8. Make ready 1/2 tsp paprika
9. Take 1 Crushed red pepper (optional) to taste

Steps to make Jalapeño Cheddar Quinoa Bites:

1. In a medium sauce pan, combine quinoa and water (or broth) and cook according to package directions. Let cool.
2. In a large bowl, combine cooled quinoa, eggs, broccoli, onion, garlic, cheese and paprika.
3. Preheat oven to 350° F. Spray mini-muffin tins with cooking spray.
4. Put a heaping tablespoonful of quinoa mixture into prepared muffin cups. Bake for 15 to 20 minutes, or until edges turn golden brown. Remove from oven and let cool for 5 minutes and then gently remove from pan to cool completely.

So that’s going to wrap it up for this special food jalapeño cheddar quinoa bites recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!