How to Prepare Speedy Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2

Curtis Strickland   26/05/2020 17:05

Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2
Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, shrimp and mushroom meat balls in misua noodle soup part 2. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2 is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2 is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have shrimp and mushroom meat balls in misua noodle soup part 2 using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2:
  1. Make ready Salt and Pepper
  2. Prepare Ground Pork
  3. Get 4 tbsp fish sauce 🐟
  4. Prepare 1/2 sliced carrots 🥕
  5. Prepare o3 pcs big mushrooms 🍄
  6. Make ready 5 onion leaf 🍃 sliced
  7. Make ready 1 tbsp sugar
  8. Prepare 1 tbsp soy sauce
  9. Get 1/2 cup garlic
  10. Get 1 pack misua noodles 🍜
  11. Make ready 1 egg 🥚
  12. Get 10 pcs fish balls
  13. Make ready 1 onion sliced
Steps to make Shrimp and Mushroom Meat Balls in Misua Noodle Soup Part 2:
  1. Mixed ground pork, sliced mushrooms, carrots, onion, onion leaf and egg in one container, put soy sauce, sugar, salt and pepper to taste. Create a meat ball
  2. In a pan, fry meat balls for 2-5 minutes. Heat another sauce pan and sauté onion and garlic and add 4 cups of water depending on desired amount of serving let it boil for 5-7 minutes.
  3. Put fried meat balls and fish balls in the sauce pan and let it boil for 5 minutes then add misua noodles. Let it stand for 7-10 minutes then add fish sauce, salt and pepper to taste.
  4. Ready to serve! Enjoy!

So that’s going to wrap it up with this exceptional food shrimp and mushroom meat balls in misua noodle soup part 2 recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

©2022 Recipe Ideas Dinner - All Rights Reserved