Easiest Way to Prepare Super Quick Homemade Authentic Paella For Father's Day
Hannah Burton 21/08/2020 17:57
Authentic Paella For Father's Day
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, authentic paella for father's day. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Authentic Paella For Father's Day is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Authentic Paella For Father's Day is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook authentic paella for father's day using 19 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Authentic Paella For Father's Day:
Make ready 700 grams Uncooked white rice
Get 300 grams Chicken thighs
Make ready 8 Shrimp
Get 1 Squid
Make ready 200 grams Manila clams
Get 1 Onion
Get 2 stick Asparagus
Prepare 1 Red bell pepper
Get 50 ml White wine
Take 1 dash Salt and pepper
Make ready 2 tbsp Olive oil
Make ready 3 cm Garlic
Make ready 1 dash Butter
Prepare 1 ※Chicken consommé
Make ready 350 ml ※Water
Take 1 dash ※Turmeric
Get 1 tsp ※Salt
Prepare 1 for garnish Parsley
Take 1 for garnish Lemon
Instructions to make Authentic Paella For Father's Day:
Combine the ※ ingredients.
Cut the red bell pepper and asparagus into bite-sized pieces.
Mince the onion.
Peel the shrimp and trim off the legs and tail with scissors.
Cut the chicken and squid into bite-sized pieces.
Melt the butter in a frying pan. Season the chicken with salt and pepper, then cook until crisply browned. (The juice released from the chicken will be used later, so save it and set it aside.)
In the same frying pan, melt more butter and cook the shrimp until they change color.
The above steps are the preparations to be done in the morning.
Heat olive oil in a frying pan and cook the garlic and minced onion over medium heat until transparent. (Be careful of any spattering oil!!)
Add the rice and after cooking for a short time, pour in the white wine.
Reduce the heat to low and add the previously combined ※ ingredients. Add the chicken juice to the pan and slowly cook over low heat. (You can leave it alone for a little bit.)
Once the liquid has boiled down and the mixture is thick enough that you can see the bottom of the pan when stirred, turn off the heat.
Arrange the clams, shrimp, squid, chicken, red bell pepper, and asparagus on top in a presentable fashion.
Pour in 50 ml of water and reduce the heat to low. Simmer for 15 minutes (turn the heat to high for the last 10 seconds!!), stop the heat, and let it steam for 15 more minutes.
Open the lid and garnish with parsley to finish. The delicious paella is complete.
If the rice appears slightly undercooked, cover with the lid again and let it steam for 10 more minutes.
So that’s going to wrap this up for this exceptional food authentic paella for father's day recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!