Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, mexican pork chop casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Mexican Pork Chop Casserole is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Mexican Pork Chop Casserole is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have mexican pork chop casserole using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Pork Chop Casserole:

1. Take boneless fatless Pork Chops
2. Prepare Jalapeño refried beans
3. Make ready cooked Knorr Taco rice
4. Take Mexican blended shredded cheese

Instructions to make Mexican Pork Chop Casserole:

1. Preheat oven to 350 degrees. In casserole dish spread refried beans on bottom.
2. Precook pork chops place on top of beans in casserole dish. Cook rice packages according to package directions.
3. Spread rice on top of pork chops in casserole dish. Place in oven covered with foil.
4. Cook for 20 minutes with foil on so rice does not get dry. Cook another 15 minutes without foil. Cook another 5 minutes with cheese added on top. Serve with love.

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