Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, vickys self-saucing toffee apple pudding gf df ef sf nf. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vickys Self-Saucing Toffee Apple Pudding GF DF EF SF NF is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Vickys Self-Saucing Toffee Apple Pudding GF DF EF SF NF is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook vickys self-saucing toffee apple pudding gf df ef sf nf using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vickys Self-Saucing Toffee Apple Pudding GF DF EF SF NF:

1. Prepare 85 g melted gold foil-wrapped Stork margarine block + extra
2. Get 180 g gluten-free / plain flour
3. Take 1/8 tsp xanthan gum if using GF flour
4. Make ready 100 g golden caster sugar / superfine sugar
5. Take 4 tsp baking powder
6. Take 1/4 tsp salt
7. Get 240 ml light coconut milk
8. Prepare 1 tsp vanilla extract
9. Make ready 2 large cooking apples - peeled, cored & sliced
10. Make ready 140 g dark brown sugar
11. Prepare 240 ml boiling water
12. Prepare 50 g chopped pecans (optional)

Steps to make Vickys Self-Saucing Toffee Apple Pudding GF DF EF SF NF:

1. Preheat the oven to gas 4 / 180C / 350F and grease a 3.5 pint cake tin or casserole dish with some of the margarine
2. Mix the flour, xanthan gum if using, sugar, baking powder & salt together
3. Mix the melted margarine, milk and vanilla into the flour and stir until smooth, adding a splash extra milk if using GF flour
4. Layer the apples at the bottom if the oven dish
5. Pour the cake batter on top evenly
6. Mix the boiling water and dark sugar together until smooth then gently pour over the batter, trying not to disrupt the batter too much. It helps to pour it over a spoon
7. Scatter the pecans over if using then bake for 40 minutes or until the cake is risen and firm on top while the sauce sinks to the bottom
8. Serve immediately with free-from ice cream or custard, see my recipe list for both

So that is going to wrap it up for this special food vickys self-saucing toffee apple pudding gf df ef sf nf recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!