Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, vickys toffee apple jam, gf df ef sf nf. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vickys Toffee Apple Jam, GF DF EF SF NF is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Vickys Toffee Apple Jam, GF DF EF SF NF is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook vickys toffee apple jam, gf df ef sf nf using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Toffee Apple Jam, GF DF EF SF NF:

1. Prepare 1000 g cooking apples, peeled, cored & chopped weight
2. Get Juice of 1 lemon
3. Take 500 g sugar
4. Prepare 4 tbsp water
5. Make ready 2 tbsp Brandy

Instructions to make Vickys Toffee Apple Jam, GF DF EF SF NF:

1. Toss the apples in the lemon juice
2. Add half the sugar to a heavy based pan with the 4 tbsp water and melt over a low heat until dissolved and turning golden
3. Add in the chopped apples - the sugar will clump due to the change in temperature but it'll melt down again so don't panic!
4. Add the rest of the sugar, again stirring until dissolved
5. Turn the heat up and let boil for 15 minutes until the apples are super soft
6. Take off the heat and use a potato masher to break the mixture down until it's smoother
7. Return to the heat and boil 1 more minute then take back off the heat and stir in the Brandy
8. Spoon into sterilised jars and seal
9. Let sit overnight before enjoying

So that’s going to wrap this up for this exceptional food vickys toffee apple jam, gf df ef sf nf recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!