Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fajita boxpatties. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Fajita BoxPatties is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Fajita BoxPatties is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have fajita boxpatties using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fajita BoxPatties:
Get 250 g chicken
Make ready 1 small onion
Prepare 1 small capsicum
Get 1 small tomato
Make ready 1 cup Oil
Take 1 table spoon Tandoori chicken Masla
Prepare Salt
Get Red chilli powder
Prepare 2 table spoon Chilli sauce
Get Cheese Half cup Morzrella and chedder
Make ready Samosa patti
Prepare Egg
Prepare Bread crumbs
Prepare Ketchup
Get Garlic paste
Make ready Flour
Make ready Water
Instructions to make Fajita BoxPatties:
Sab se pehlay hand wash krlen or Bismillah prhlen Barkat b hogi or Lazzat b.
Add Oil into pan then add chiken and garlic paste fry until it changes colour into white than add Capsicum, tomato and onion and fry for 2 minutes then Add Salt,red chilli powder and tandoori chicken Masala then add chilli sauce and cook for 5 mins. Take Samosa Patti and plus sign with 2 samosa Patti add ketchup and spread it then add cheese then add Chicken better and make it box patties shape with the help of Flour and water mixture. Then dip Pattie in egg and bread crumbs and fry it.
So that is going to wrap it up with this exceptional food fajita boxpatties recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!