Step-by-Step Guide to Prepare Quick Chicken and Chorizo Paella
Ethel Rowe 11/09/2020 05:41
Chicken and Chorizo Paella
Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken and chorizo paella. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chicken and Chorizo Paella is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Chicken and Chorizo Paella is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook chicken and chorizo paella using 18 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Chicken and Chorizo Paella:
Take 2 clove garlic
Prepare 1 large onion
Prepare 1 large carrot
Get 15 grams flat leaf parsley
Take 70 grams chorizo
Make ready 2 skinless, boneless chicken thighs
Prepare 1 olive oil, extra virgin
Get 1 tbsp paprika
Prepare 1 dozen threads of saffron
Prepare 1 red capsicum
Prepare 1 tbsp tomato paste
Make ready 1 cube chicken stock
Make ready 300 grams paella rice
Take 100 grams frozen peas
Prepare 200 grams peeled prawns
Make ready 1 lemon
Make ready salt
Get ground black pepper
Instructions to make Chicken and Chorizo Paella:
Peel and finely slice garlic
Roughly chop onion and carrot
Finely chop parsley
Roughly chop chicken and chorizo
Deseed and chop capsicum
In an oven-safe pan on medium heat, fry garlic, onion, carrot, chorizo, chicken and paprika in olive oil.
Season with salt and pepper
Add capsicum to pan for a short span
Stir through tomato paste and stock cube. Stir through rice until it is coated with flavour
Pour in 750ml of boiling water, and add saffron with a pinch of salt
Cover and bring to the boil, then reduce to a simmer for 15mins, stirring regularly from the outside to center
Stir through prawns and peas, cover, and cook until hot all the way through.
Add additional seasoning to taste, scatter parsley leaves and serve with lemon wedges.
So that’s going to wrap it up with this special food chicken and chorizo paella recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!