Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, spanish seafood rice. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Spanish Seafood Rice is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Spanish Seafood Rice is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook spanish seafood rice using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spanish Seafood Rice:

1. Get 1 tbsp olive oil
2. Prepare 1 onion, finely chopped
3. Get 2 garlic cloves
4. Prepare 250 grams paella rice
5. Take 850 grams Hot vegetable stock
6. Take 1 pinch saffron
7. Prepare 400 grams seafood mix (defrosted before use)
8. Take 1/2 juice from small lemon
9. Make ready 1 few bite size of chicken breast - cooked
10. Prepare 1 red pepper
11. Prepare 1 full hand of green peas

Steps to make Spanish Seafood Rice:

1. Heat the oil in a large saucepan and soften the onion for 6-7 minutes. Add the red pepper and garlic and cook for 2 minutes then stir in the paella rice and cook for 1 minute,stirring to coat.
2. Pour the stock. Add the saffron and bring to a boil. Cook,uncovered, at a gentle bubble, forv20 minutes, stirring occasionally,until rice is tender
3. Stir the seafood, cooked chicken breast and lemon juice and cook for 2 minutes or until piping hot and complete cooked through. Bon appetit!

So that’s going to wrap it up for this special food spanish seafood rice recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!