Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken fajitas - slow cooker. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Fajitas - Slow Cooker is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Chicken Fajitas - Slow Cooker is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken fajitas - slow cooker using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fajitas - Slow Cooker:
Take 1 lb. boneless, skinless chicken breasts
Take 1 cup salsa of choice
Prepare 1 onion, thinly sliced
Make ready 2 bell peppers, sliced
Get 3 cloves garlic, minced
Make ready 1 tsp. each chili powder, cumin, brown sugar
Take 1/2 tsp. each smoked paprika, salt
Take 1/4 tsp. each pepper, garlic powder, onion powder
Prepare Juice from 1 lime
Instructions to make Chicken Fajitas - Slow Cooker:
Lightly grease your slow cooker. Season the chicken with salt and pepper and place it into the slow cooker. Pour in the salsa, the brown sugar and all the seasonings and stir it together. Then place the lid on and set the heat to low.
After about 3 hours, lay the peppers, onions and garlic over the top. Then pop the lid back on and continue to cook on low heat until the chicken is cooked through and tender, which will be 2-3 hours.
Once it's ready, remove the chicken from the slow cooker and shred it using two forks, then stir it back into the salsa, peppers and onions. Add in the lime juice.
Serve immediately after, in warm tortillas. Top with your favorite taco toppings. Store any leftovers in the fridge.
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