Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chef warren's superior pound cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Chef Warren's Superior Pound Cake is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chef Warren's Superior Pound Cake is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chef warren's superior pound cake using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chef Warren's Superior Pound Cake:

1. Prepare 3 stick unsalted butter
2. Get 3 cup sugar
3. Prepare 1/4 cup vegetable oil
4. Make ready 6 large eggs
5. Prepare 3 cup all-purpose flour
6. Get 1 tsp baking powder
7. Take 1 tsp kosher salt
8. Prepare 1 cup whole milk
9. Get 3 tsp Superior Vanilla Butter Nut flavor

Instructions to make Chef Warren's Superior Pound Cake:

1. Preheat oven to 350°F Fahrenheit. Prepare a bundt pan by buttering and dusting it. Cream together room temperature butter and sugar in electric mixer on medium speed until fluffy. Slowly drizzle the vegetable oil into the mixture. Continue on high speed adding room temperature eggs one at a time, scraping down bowl after each addition.
2. Continue on high speed until fluffy. Add flour and milk alternating to keep mixture smooth. Add flavor until blended. Pour into bundt pan and bake @ 350 for about an hour or until a toothpick inserted in the center comes out clean. Remove from oven and allowed to cool. left the cake out onto a cake plate. Serves 16.

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