Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, hazelnut pound cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Hazelnut Pound Cake is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Hazelnut Pound Cake is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook hazelnut pound cake using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Hazelnut Pound Cake:

1. Make ready 3 sticks butter
2. Prepare 2 &1/2 cups sugar
3. Get 4 eggs
4. Make ready 2 &1/2 cups flour
5. Get 1 cup half & half
6. Get 2 tsp Superior hazelnut flavor

Instructions to make Hazelnut Pound Cake:

1. Make sure all of your ingredients are at room temperature.
2. In a mixer, add the butter and sugar, cream together with a paddle attachment.
3. Add eggs one at a time, and continue to beat on medium speed, scrape down the bowl.
4. Add the flour and the milk alternating between the two, add flavor, continue to beat for 5 mins.
5. Pour into prepared pan with butter and flour.
6. Bake @ 350 till done about 45 mins. Cool

So that is going to wrap it up for this special food hazelnut pound cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!