easy recipe for Breakfast Quesadilla | how to make easy Breakfast Quesadilla

Isaiah Lowe   04/05/2020 20:41

Breakfast Quesadilla
Breakfast Quesadilla

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a Best dish, breakfast quesadilla. It is one of my favorites food recipe. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Breakfast Quesadilla is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Breakfast Quesadilla is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook breakfast quesadilla using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Quesadilla:
  1. Take Flour Tortilla (8" in diameter)
  2. Prepare 2 eggs
  3. Get Salt
  4. Prepare Ground white pepper
  5. Prepare Shredded cheese (mexican cheese, cheddar or mozzarella)
  6. Get Meat (ground sausage, chopped ham, chopped bacon)
Instructions to make Breakfast Quesadilla:
  1. Heat a nonstick pan over medium heat. Cook sausage or bacon until brown. Set aside. If using ham, just heat it up
  2. Wipe excess oil. Reduce heat to low.
  3. Beat eggs and season with salt and white pepper. Add beaten eggs and swirl to spread evenly at the bottom of the pan. Cook in low heat until eggs are nearly cooked through
  4. Sprinkle the top with shredded cheese then cover with tortilla. Use a large spatula to flip the egg over.
  5. Sprinkle more shredded cheese, then the cooked meat over the half side of the surface.
  6. Fold the tortilla in half
  7. Sautee on both sides until golden brown. Adding a little oil to the pan will help the outside of the tortilla crisp nicely
  8. Remove from the pan and serve warm with Pico de Gallo or Salsa.

So that’s going to wrap this up for this Authentic food breakfast quesadilla recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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