Recipe of Perfect Bacon Alfredo with shrimp and mushrooms

Lois Marsh   25/07/2020 17:12

Bacon Alfredo with shrimp and mushrooms
Bacon Alfredo with shrimp and mushrooms

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, bacon alfredo with shrimp and mushrooms. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Bacon Alfredo with shrimp and mushrooms is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Bacon Alfredo with shrimp and mushrooms is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have bacon alfredo with shrimp and mushrooms using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Alfredo with shrimp and mushrooms:
  1. Take 1 big jar bacon alfredo saice
  2. Make ready 1 bag pasta any type
  3. Make ready 1 pk mushrooms
  4. Get 1 bag frozen shrimp(no tails)
  5. Get 1 stick butter
  6. Make ready to taste Salt and pepper
  7. Take 1 block cream cheese
Steps to make Bacon Alfredo with shrimp and mushrooms:
  1. Boil and salt water toss pasta in boiling water cook till done strain then place back in the pot
  2. In pot with pasta add sauce and cream cheese salt and pepper
  3. Im a skillet add butter then toss in mushrooms(optional) and shrimp cook on high 15 minutes or till shrimp is done
  4. Add mushroom and shrimp mix to pot along with any remaining butter (adds extra flavor) mix well then serve eat and enjoy

So that’s going to wrap this up with this exceptional food bacon alfredo with shrimp and mushrooms recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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